tag:blogger.com,1999:blog-1927119674161421932024-03-12T17:30:46.812-07:00WaffleandgrillcafeDr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-192711967416142193.post-31092404270596348232021-02-09T09:53:00.000-08:002021-02-09T09:53:05.244-08:00Breakfast In Bed! Roses & Waffles (Rose Sugar & Syrup)<p> https://www.marthastewart.com/1091114/rose-scented-sugar</p><div class="row ratingsBlock" style="background-color: white; border-bottom: 1px dotted rgb(204, 204, 204); border-top: 1px dotted rgb(204, 204, 204); box-sizing: border-box; color: #7e7e7e; font-family: "Open Sans", sans-serif; font-size: 13px; margin-left: -15px; margin-right: -15px; padding: 4px; text-align: center;"><span id="recipenumvotes" style="box-sizing: border-box;">s.</span></div><div class="row recipedescription" style="background-color: white; border-bottom: 1px solid rgb(204, 204, 204); box-sizing: border-box; color: #333333; font-family: "Open Sans", sans-serif; font-size: 1.2em; margin-bottom: 8px; margin-left: -15px; margin-right: -15px; text-align: justify;"><div class="col-md-12" style="box-sizing: border-box; min-height: 1px; padding-left: 15px; padding-right: 15px; position: relative;"><span itemprop="description" style="box-sizing: border-box;"><p style="box-sizing: border-box; line-height: 1.6em; margin: 0px 0px 10px;"></p><p style="box-sizing: border-box; line-height: 1.6em; margin: 0px 0px 10px;">The Homemade Rose Syrup Recipe is a simple recipe with no additives, coloring or preservatives. The rose syrup is made from fresh rose petals, that are dried and then made into a syrup by boiling it in water. You can also use a store dried petals to make the rose syrup. https://www.archanaskitchen.com/homemade-rose-syrup-recipe</p></span></div></div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-48058329690167117162019-07-05T10:44:00.001-07:002019-07-05T10:59:23.548-07:00CAULIFLOWER! CAULIFLOWER! WAFFLES TO THE RESCUEhttps://feelgoodfoodie.net/recipe/cauliflower-waffles/Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-27436287798840558572019-07-05T10:24:00.001-07:002019-07-05T11:01:31.612-07:00Fancy Nepolitan Waffle<p dir="ltr">https://www.orwhateveryoudo.com/2018/09/16-fancy-waffle-recipes.html<br><br></p>
<div align="left" ><p dir="ltr">the chocolate batter, I stirred in some melted chocolate chips. I added a healthy splash of vanilla extract to the second bowl. For the third bowl, I ground up freeze dried strawberries and added the strawberry powder to the batter. The strawberries added a lot of natural pink color to the batter but I also used a few drops of red food coloring to amp up the color contrast. I set up my waffle iron, put a strip of each type of batter into the well and held my breath. Would it work? Or would the batters all mix together in a disgusting looking <u>mess</u>.<br>
</p>
</div><p dir="ltr"><br>
</p>
<div align="left" ><p dir="ltr"><b>INGREDIENTS</b><br>
</p>
</div><p dir="ltr"><br>
</p>
<div align="left" ><p dir="ltr">Cooking spray<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2 cups all purpose flour<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2 tablespoons granulated sugar<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2 teaspoons baking powder<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">1 teaspoon baking soda<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">1/2 teaspoon salt<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2 cups of buttermilk<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">4 tablespoons of unsalted buttermelted<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2 large eggs<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">1 teaspoon vanilla extract<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">1/3 cup semisweet chocolate chipsmelted<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2/3 cup of freeze dried strawberriesground into a powder in the food processor<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">2-3 drops of red food coloringoptional<br>
</p>
</div><p dir="ltr"></p>
<div align="left" ><p dir="ltr">Chocolate sauce vanilla yogurt and fresh strawberries for serving<br>
</p>
</div><p dir="ltr"><br>
</p>
<div align="left" ><p dir="ltr">https://www.dinneratthezoo.com/neapolitan-waffles/<br>
</p>
</div><p dir="ltr"><br>
</p>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-64030462311547636692019-07-05T10:22:00.001-07:002019-07-05T11:01:41.283-07:00A Sandwich Waffle To Gohttps://www.google.com/url?sa=t&source=web&rct=j&url=https://www.tasteandtellblog.com/monte-cristo-waffle-wiches/&ved=2ahUKEwiyw8rcpJ7jAhWQm1kKHdO3AngQqUMwA3oECAwQIA&usg=AOvVaw1ntjVUis_lQXpHVtbZJr93Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-59232688470316168502019-07-05T10:21:00.001-07:002019-07-05T10:21:42.675-07:00Blue Fungushttps://www.google.com/url?sa=t&source=web&rct=j&url=https://303magazine.com/2012/10/kachinas-blue-corn-waffle-and-chipotle-shrimp/&ved=2ahUKEwiyw8rcpJ7jAhWQm1kKHdO3AngQqUMwB3oECAwQLA&usg=AOvVaw2aC0Z4cc8iu9ClBd078VByDr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-77672498022917496912018-02-18T08:30:00.001-08:002019-07-05T11:02:03.829-07:00Jerk Ice Cream (Jamaican version Jamaican Banana Jerk Ice Cream), Pistachio Lemon Cake/Honey Bun (cream cheese)<div dir="ltr" style="text-align: left;" trbidi="on">
http://jamaicans.com/videos/jerk-ice-cream/</div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-17012151219032633112016-07-19T04:57:00.001-07:002016-07-19T04:57:31.170-07:00This Nacho Waffle! (Not Yo Waffle), Cheese Waffles with a variety of sauces/sides<div dir="ltr" style="text-align: left;" trbidi="on">
<br /></div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-12481860829122658842016-07-13T14:13:00.002-07:002016-07-14T08:23:26.929-07:00The Milkshake Waffle! (Almond & Vanilla Extract/Chocolate Chip Almond Waffles/Lemon)Gingerbread a Holiday Waffles!
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-44266001008278712212016-07-13T13:43:00.000-07:002016-07-13T13:43:12.932-07:00Yellow Squash Waffles, Cha Cha & Fried Green Tomatoes Waffles Anytime of Day!<div dir="ltr" style="text-align: left;" trbidi="on">
<br /></div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-78635386391448021542016-03-31T08:08:00.000-07:002016-05-04T04:52:35.747-07:00INTRODUCING THE COOKIE DOUGH WAFFLE! MACADAMEIAN NUT, PECAN TURTLE WALNUT, & MORE! URBAN DUMP WAFFLE CAKES!
Chocolate chip
Triple Chocolate Chip
Macademian Nut
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-41105659302942960602015-09-18T03:48:00.000-07:002015-09-18T03:48:21.884-07:00What's on the Menu? Sourdough & Sweet Potatoes/Sweet Potatoes & Carrot Pancakes -and the original player 39 list
Sweet Potatoe Sourdough
Sweet Potatoes & Carrots
new addition to the recipe book & the original players:
Cashew
Pizza
Chocolate chip
Pistachio
Banana
Resse Cup
Peanut Butter and Jelly
Peanut Butter
Coconut Flake
Egg (and cheese)
Cheese Blends
Bacon
Sausage/Chirro
Steak
Peppers(variety)
Buffalo Chicken
Macademian Nut
White Chocolate Macadameian
Cookie Dough
Whole grain
Honey Nut
Soy
Spinach
Walnut
Pecan
Raspberry
Strawberry
Blueberry
Key Lime
Lemon Merrigue
Birthday Cake
Lasagna
Dill Meatballs
Spinach
Sweet Potato
White Doughnuts
Ginger Candy Drizzle
Twinkie & Waffles
Cereal & Waffles
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-76070856758171523022015-06-13T10:15:00.006-07:002015-06-13T10:18:09.795-07:00Do Cupcakes & Waffles Go Together? Why Not? Most popular Cupcake Kiosk Trends https://goo.gl/CJ5gPU<div dir="ltr" style="text-align: left;" trbidi="on">
https://www.google.com/search?q=cupcake+kiosk&client=ms-android-boost-us&espv=1&tbm=isch&tbo=u&sboxchip=Images&source=univ&fir=uPPWGXu3pwezWM%253A%252CwoWvBmZnNBM-9M%252C_%253BNhLiv4SIrlb_cM%253A%252CNsLT0Aq8tjJYnM%252C_%253BNuNJVHZ7BpYOWM%253A%252CSUCiqcPW5SjMFM%252C_%253BttwYrNERL3lRGM%253A%252CFYLZnWkeVv3y_M%252C_&usg=__O4QzXZVgwVPo_p5SkqUMsZzz0Jo%3D&sa=X&ved=0CDoQ7AlqFQoTCMXd6Jf3jMYCFbAvjAodYL8L3Q</div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-72963855877842339792015-06-13T10:12:00.001-07:002015-06-13T10:12:58.304-07:00<div dir="ltr" style="text-align: left;" trbidi="on">
<h3 class="post-title entry-title" itemprop="name" style="background-color: #c0a154; color: #333333; font-family: Georgia, Utopia, 'Palatino Linotype', Palatino, serif; font-size: 30px; font-stretch: normal; font-weight: normal; margin: 0px; position: relative;">
Social Media and Hi Tech in Restruarant Atmosphere/Wi-Fi</h3>
<div class="post-header" style="background-color: #c0a154; color: #997755; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 12.8800001144409px; line-height: 1.6; margin: 0px 0px 1em;">
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<div class="post-body entry-content" id="post-body-8809483195352972575" itemprop="description articleBody" style="background-color: #c0a154; color: #333333; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13.5240001678467px; line-height: 1.5; position: relative; width: 518px;">
<div dir="ltr" trbidi="on">
<span style="font-family: Arial;"><strong>Foodservice Social Media Universe (#FSMU)</strong> will focus on best practices for social media in the restaurant industry. The conference will feature keynotes and informative panel sessions on important social media topics, including:</span><br /><ul style="line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;">
<li style="border: none; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: Arial;">Brand monitoring</span></li>
<li style="border: none; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: Arial;">Defining strategy</span></li>
<li style="border: none; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: Arial;">Measuring effectiveness and ROI</span></li>
<li style="border: none; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: Arial;">Connecting with and engaging customers</span></li>
</ul>
<span style="font-family: Arial;">Social media has become the most powerful force of change to affect consumer and business marketing and communications in decades. Social media and the social web are rapidly evolving and their uses are being combined in innovative and creative ways. It’s time for Foodservice industry professionals to gather and learn about social media best practices as it relates specifically to their business.</span></div>
</div>
</div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-62251660504584409292013-03-06T05:25:00.000-08:002013-03-06T05:25:04.769-08:00OUR COMMITMENT TO EDUCATIONAL PHILANTHROPY CONTINUES-TEACHING ENTREPRENUERALSPRIRIT- WHAT IS THE ENCYCLOPEDIA OF BUSINESS?PICK UP<br />
<br />
<h2 class="book" style="color: #333333; font-family: Arial, Verdana, 'Sans Serif'; font-weight: 200; line-height: 23px; margin: 0px;">
<strong>Encyclopedia of Business in Today's World</strong></h2>
<div>
<strong><br /></strong></div>
<br />
<br />
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
<br /><br />Business in today’s world is increasingly diverse. Undertaking commerce, even by an individual, can mean working globally through a welter of new media with opportunities of all kinds rapidly appearing. The boundaries, scope, content, structures, and processes of a business activity can morph into completely different ones in the course of a project. Contemporary businesses, and certainly future businesses, find it incumbent upon them to fit within the requirements of environmental and economic sustainability of the others who inhabit our world.</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
With more than 1,000 entries, the <b>Encyclopedia of Business in Today's World</b> is packed with essential and up-to-date information on the state of business in our world. Not only does it reflect where business is, it also conveys the trajectory of business farther into the 21st century. These four volumes provide clear overviews of the important business topics of our time, ranging from culture shock to currency hedging, political risk, offshoring, and transnational corporations. The wealth of topics represent an integrated vision by the editor of a perplexity of functions, technologies, and environmental factors.</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
<b>Key Features</b></div>
<ul style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;" type="disc">
<li>Provides insight into the development and current business situation globally through articles on many individual countries</li>
<li>Examines the processes, responsibilities, and ethics of business in the global market</li>
<li>Offers entries written by experts from diverse fields</li>
<li>Includes an appendix that looks at World Trade Organization statistics</li>
<li>Presents a vast range of topics, including key companies, business policies, regions, countries, dimensions of globalization, economic factors, international agreements, financial instruments, accounting regulations and approaches, theories, legislation, management practices and approaches, and much more</li>
</ul>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
<b>Key Themes</b></div>
<ul style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;" type="disc">
<li>Competitive Forces</li>
<li>Countries</li>
<li>Corporate Profiles</li>
<li>Cultural Environments</li>
<li>Economics of International Business</li>
<li>Economic Theories of International Business</li>
<li>Ethics, Corruption, and Social Responsibility</li>
<li>Export/Import Strategies</li>
<li>Foreign Direct Investment</li>
<li>Globalization and Society</li>
<li><a href="http://www.sagepub.com/refbooks/Book232589#" id="_GPLITA_0" in_rurl="http://i.trkjmp.com/click?v=VVM6Mjg0NTg6MTg6aHVtYW4gcmVzb3VyY2UgbWFuYWdlbWVudDozZGVjOTJlMTg0MTlhODI0ZWMzZDg4OGYwODM2YWY5Yjp6LTEzNzEtMTQyNDQ0Ond3dy5zYWdlcHViLmNvbTowOjA" style="color: #3d5c99;" title="Click to Continue > by Savings Vault">Human Resource Management</a></li>
<li><a href="http://www.sagepub.com/refbooks/Book232589#" id="_GPLITA_2" in_rurl="http://i.trkjmp.com/click?v=VVM6MzE5NjU6MTU5OTppbnRlcm5hdGlvbmFsIGFjY291bnRpbmc6NzU5ZjZiNzZjYjYzZDJjMWUzMDFlNWFlN2VmZTk2Njg6ei0xMzcxLTE0MjQ0NDp3d3cuc2FnZXB1Yi5jb206MzAyNzA6MjBkMjIzMTk4ZDFkOGM1NTVjYzA3YjdiM2VhYTMxMDU" style="color: #3d5c99;" title="Click to Continue > by Savings Vault">International Accounting</a></li>
<li>International Finance</li>
<li>International Monetary System</li>
<li>International Trade</li>
<li>Legal and Labor Issues</li>
<li>Management and Leadership</li>
<li>Manufacturing and Operations</li>
<li>Marketing</li>
<li>Political Environments</li>
<li>Regional Economic Integration</li>
<li>Supranational and National Organizations</li>
</ul>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
</div>
<div style="font-family: Arial, Verdana, 'Sans Serif'; font-size: 13px; line-height: 15px; text-align: justify;">
The <b>Encyclopedia of Business in Today’s World </b>serves as a general, nontechnical resource for<a href="http://www.sagepub.com/refbooks/Book232589#" id="_GPLITA_1" in_rurl="http://i.trkjmp.com/click?v=VVM6MTk2OTA6MTAzMzpzdHVkZW50czo5NjUzYzc4ZThiNTk4YjRjOGM1YzAyOThiYjI2MTQwYTp6LTEzNzEtMTQyNDQ0Ond3dy5zYWdlcHViLmNvbToyMDYzNzpmZDcwZTE5YWQzN2IwMWMzMDhhMjc4YzgyOGIxN2UxNg" style="color: #3d5c99;" title="Click to Continue > by Savings Vault">students</a>, professors, and librarians seeking to understand the development of business as practiced in the United States and<a href="" name="Editing" style="color: #3d5c99;"></a> internationally.</div>
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http://www.sagepub.com/refbooks/Book232589Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-65711809472226496452013-03-06T05:18:00.001-08:002013-03-06T05:28:27.942-08:00URBAN FOOD - MOVIE CLIPS<div class="separator" style="clear: both; text-align: center;">
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<br />Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-88094831953529725752013-03-06T03:30:00.000-08:002013-03-06T03:30:11.480-08:00Social Media and Hi Tech in Restruarant Atmosphere/Wi-Fi<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="font-family: Arial;"><strong>Foodservice Social Media Universe (#FSMU)</strong> will focus on best practices for social media in the restaurant industry. The conference will feature keynotes and informative panel sessions on important social media topics, including:</span><br />
<ul>
<li><span style="font-family: Arial;">Brand monitoring </span></li>
<li><span style="font-family: Arial;">Defining strategy </span></li>
<li><span style="font-family: Arial;">Measuring effectiveness and ROI </span></li>
<li><span style="font-family: Arial;">Connecting with and engaging customers</span> </li>
</ul>
<span style="font-family: Arial;">Social media has become the most powerful force of change to affect consumer and business marketing and communications in decades. Social media and the social web are rapidly evolving and their uses are being combined in innovative and creative ways. It’s time for Foodservice industry professionals to gather and learn about social media best practices as it relates specifically to their business.</span></div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-2784008061690612272013-03-06T03:24:00.001-08:002015-09-18T04:21:03.561-07:00Cake and Waffles? Cupcakes Are In? Thanks to our birthday Boys and Gals! for sharing their cupcake secret source!!!!! Happy Birthday goes out Isis Jashauna Shaw, Michyl Shaw & Miles Shaw-Coleman in 2013!!!!<div dir="ltr" style="text-align: left;" trbidi="on">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiciL1AjgI33DFbGY4Yt17sVSdizcgKfASlpgJms9Z5dg1zVOSnKwkdQUBgSYzyt6BQrZs1rcRgxlt07JdSTojOi8xINBZxVWJuZFurH78Oy-cxNHpDKD9sUCQPS0VWGPSEuPh7AexgaHVw/s1600/Thatacrock1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiciL1AjgI33DFbGY4Yt17sVSdizcgKfASlpgJms9Z5dg1zVOSnKwkdQUBgSYzyt6BQrZs1rcRgxlt07JdSTojOi8xINBZxVWJuZFurH78Oy-cxNHpDKD9sUCQPS0VWGPSEuPh7AexgaHVw/s1600/Thatacrock1.jpg" /></a></div>
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Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-40372684245666416432013-03-06T03:01:00.001-08:002013-03-06T03:29:15.071-08:00That's A Crock!!!!!!!<div dir="ltr" style="text-align: left;" trbidi="on">
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Savory Gift Baskets with an 8oz Anchor Pressed Apothecary/Country Comfort Jar With Flat Glass Lid</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrBANtcFEboV8efWwfNx-De14hwK-p2eSrSKsC4jHq-B4STK9JBhuoNdyFSuqTv_JLD-6yvEu96M336LzQm42FrNoRKMtfmnAbB1sSL7DW8NznqNyo0ouBFxKrElytcCYQ3XzPgaB-ybxv/s1600/8ozAnchorPressedApothecaryJarwithGlassLid.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrBANtcFEboV8efWwfNx-De14hwK-p2eSrSKsC4jHq-B4STK9JBhuoNdyFSuqTv_JLD-6yvEu96M336LzQm42FrNoRKMtfmnAbB1sSL7DW8NznqNyo0ouBFxKrElytcCYQ3XzPgaB-ybxv/s1600/8ozAnchorPressedApothecaryJarwithGlassLid.jpg" /></a></div>
<a href="http://www.jarstore.com/8-oz-Anchor-Pressed-ApothecaryCountry-Comfort-Jar-With-Flat-Glass-Lid_p_10.html#.UTchV6sdQ4s.blogger">8 oz Anchor Pressed Apothecary/Country Comfort Jar With Flat Glass Lid</a></div>
Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-49765720303480549812013-03-06T02:46:00.000-08:002013-03-06T03:11:09.158-08:00The Perfect Gift, To Go In A Jar! Sweet Potatoe or Bananna Pudding, or Quinche? <div dir="ltr" style="text-align: left;" trbidi="on">
This savory addition to a gift bag or basket to take with you after your dine with anyone of our combinations of<br />
Sweet Potatoe Waffles<br />
Quinche<br />
Pitachio Waffles<br />
Macademian Nut.....<br />
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Choose from the menu combinations of your choice, breakfast on an urban beat never tasted better. The atmosphere of high tech and breakfast anytime of the day surpasses the humdrum days of No Food For Thought!!!!<br />
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Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-55545003859370503852012-07-10T10:45:00.001-07:002012-07-10T10:45:00.595-07:00QSR Magazine Videos<div dir="ltr" style="text-align: left;" trbidi="on">
<a href="http://www.qsrmagazine.com/videos">http://www.qsrmagazine.com/videos</a></div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-53875040927542788542012-05-25T11:26:00.002-07:002016-06-17T05:07:38.022-07:00Greener SeaWeed Pancakes & (Fried Green Tomatoes & Quiche) An Education in What Makes It Green? & Eco-Friendly & Feature Article "How to Make Your Resturant Go Greener"- Waffle & Grill EcoFriendly Containers,What is Going Green in the Restuarant Biz and Who?<div dir="ltr" style="text-align: left;" trbidi="on">
<a href="http://www.score.org/resources/how-make-your-bar-or-restaurant-greener">http://www.score.org/resources/how-make-your-bar-or-restaurant-greener</a><br />
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<a href="http://www.trendhunter.com/trends/greener-fast-food-packaging">http://www.trendhunter.com/trends/greener-fast-food-packaging</a><br />
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<br />
<a href="http://www2.qsrmagazine.com/articles/features/95/packaging-1.phtml">http://www2.qsrmagazine.com/articles/features/95/packaging-1.phtml</a><br />
<br />
What is Going Green in the Restuarant Biz and Who?<br />
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<br />
BiodegradableStore.com, a Boulder, Colorado–based e-tailer, lists numerous service and packaging items made from PLA, which, it says, “looks and feel just like regular plastic” and, in addition to being fully compostable, is made from U.S.-grown corn. Among the site’s best sellers are 16-ounce corn cups, meal-sized clamshells, and plastic cutlery with a heat tolerance of 140°F.<br />
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<br />
Sales of eco-friendly plates, cups, and cutlery could top $500 million in 2006 and $1 billion by 2008.<br />
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the green movement in packaging is more than a passing fad. McDonald’s made news as long as a decade ago by packaging its Big Macs in EarthShell clamshells in selected markets. <i>USA Today</i> recently reported that earth-friendly brands such as NatureWorks and EarthShell and two corn-based plastics manufacturers, Fabri-Kal and Nat-Ur, “are taking a chunk out of the $30 billion market for disposable dinnerware.” <br />
The publication goes on to quote estimates that “sales of eco-friendly plates, cups, and cutlery could top $500 million in 2006 and $1 billion by 2008.”<br />
Earlier this year, agricultural processing giant Archer Daniels Midland Company (ADM) and biotechnology leader Metabolix announced a joint venture to produce “a new generation of high-performance natural plastics that are eco-friendly and based on sustainable, renewable resources.” A major new commercial plant with an initial capacity of 50,000 tons a year will manufacture a wide range of products “including coated paper, film, and molded goods,” that will be resistant to hot liquids, greases, and oils, yet will “biodegrade in aquatic, marine, and soil environments,” including septic systems and municipal treatment plants,” read a joint press release....<br />
Chipotle serves its burrito bowls and salads in containers made from recycled newspaper, says Arnold. Napkins are made of unbleached, recycled paper, and the company’s bags have recycled content.<br />
This year, Starbucks debuted a coffee cup with 10-percent post-consumer fiber content (“high-grade office paper”), developed in conjunction with suppliers Mississippi River Corporation, MeadWestvaco, and Solo Cup Company. The cup took more than three years to perfect and receive Food and Drug Administration (FDS) approval.<br />
Although there is a cost premium associated with the cups, they fit into the company’s “history of environmental performance,” says Starbucks global brand communications representative Andy Fouché. “This transition will reduce our purchase of new tree fiber by more than five million pounds,” he continues.<br />
Next on the Starbucks agenda is the replacement of its current pastry bags with ones made with 20-percent PCF in the first quarter. The company will also implement quantitative materials assessment tools from the Environmental and Natural Resources Policy and Training Project (epat) and Sustainable Packaging Coalition to help guide future purchasing decisions.<br />
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<a href="http://www.qsrweb.com/article/103167/QSRs-go-green">http://www.qsrweb.com/article/103167/QSRs-go-green</a><br />
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<a href="http://www.dinegreen.com/news.asp">http://www.dinegreen.com/news.asp</a><br />
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<a href="http://www2.qsrmagazine.com/articles/features/126/eco-friendly-2.phtml">http://www2.qsrmagazine.com/articles/features/126/eco-friendly-2.phtml</a><br />
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<div class="headline-continued">
What Makes it Green?</div>
<div id="green">
<h1>
Compost Pile</h1>
Food waste is the next frontier for operators looking to go green. Reuse vegetable and produce scraps by creating a compost pile for your operation. All it takes is a little water and lots of leftovers.<br />
<h2>
1. Creating the Pile</h2>
Vegetable and fruit scraps, fertilizer, and top soil are layered together.<br />
<h2>
2. Breaking Down Matter</h2>
Aerobic bacteria from the fertilizer oxidize the organic matter in the compost pile.<br />
<h2>
3. Releasing Carbon</h2>
Carbon from the organic matter is released from the bacteria as carbon dioxide.<br />
<h2>
4. Continuing the Cycle</h2>
When the bacteria die, their carbon is used by living bacteria to continue the process.<br />
<h2>
5. Putting it to Use</h2>
The organic matter decomposes to a dark brown and crumbly state, signaling it is ready for use as mulch.<br />
<h1>
Environmental Hoods</h1>
Achieving healthy air quality is an essential part of going green. A new generation of kitchen hoods can eliminate smog in the kitchen and recycle it into clean air.<br />
<table border="0" cellpadding="0" cellspacing="7" style="float: right; margin: 10px 0px 0px 10px; width: 200px;"><tbody>
<tr><td><b>Price Comparison:</b></td><td align="right"></td></tr>
<tr><td>OVH-10 (36"x40"x21"): </td><td align="right">$5,655 </td></tr>
<tr><td>PO-VH (60"x48"x24"): </td><td align="right">$6,428 </td></tr>
<tr><td>EH-5 (60"x48"x42"): </td><td align="right">$12,584</td></tr>
<tr><td>EH-6 (72"x69"x48"):</td><td align="right">$13,111</td></tr>
</tbody></table>
<h2>
1. Collecting Dirty Air</h2>
Dirty kitchen air is sucked up by the vent.<br />
<h2>
2. Trapping the Grease</h2>
Two stainless steel baffle filters trap the large grease particles in the air while two disposable pre-filters trap smaller grease particles.<br />
<h2>
3. Filtering Further</h2>
Two electrostatic air cleaning (EAC) filters use ionizers to charge particles of dirty air, allowing them to be collected by an electrostatic force.<br />
<h2>
4. Eliminating Odor</h2>
The air then passes through two charcoal filters, which help eliminate odor.<br />
<h2>
5. Releasing Clean Air</h2>
Ultraviolet lamps eliminate remaining grease in the air and improve emission control as the air is recirculated into the environment.<br />
<h1>
Eco-Packaging</h1>
Recycling has become common place in many restaurants. Take that green effort one step further by using environmentally friendly packaging instead of traditional cups.<br />
<table border="0" cellpadding="0" cellspacing="7" style="float: right; margin: 10px 0px 0px 10px; width: 200px;"><tbody>
<tr><td><b>Price Comparison:</b></td></tr>
<tr><td>Ecotainers are 30 percent to 40 percent more expensive per case than traditional hot cups.</td></tr>
</tbody></table>
<h2>
1. Sourcing Sustainably</h2>
Initial wood fibers are sourced from a combination of nonendangered lands and recycled content.<br />
<h2>
2. Making Paperboard</h2>
The fibers are made into paperboard, using a chlorine-free bleaching process.<br />
<h2>
3. Adding PLA</h2>
Once the cup is made, a plant-based, water-proof polylactic acid (PLA) lining is added to the inside. <br />
<h2>
4. Branding</h2>
Food-safe, water-based inks are applied to the outside through flexography.</div>
</div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-73439535890313943242011-08-01T17:40:00.001-07:002021-02-02T15:59:18.751-08:00MISSION STATEMENT, https://createmycookbook.com/groups/mUKpP7j2oFOOD IS GOOD AND BETTER WHEN WE SHARE CREATIVITY. WAFFLE AND GRILL ORGANIZED A BUSINESS ETIQUETTE AND CULTURE THAT WAS FAMILIAR, TRENDY AND FUN AS THE ENVIRONMENT. THE QUICK SERVICE OR DINE IN EXPERIENCE CAN BE TOO STANDARDIZED IN THE MENU WHEN DIVERSIFICATION DEMANDS A LITTLE BIT OF THIS AND A LITTLE BIT OF THAT. INTERNET CAFES ARE NOT JUST FOR COFFEE, TEA OR DRAB SOCIAL ATMOSPHERES. THE VIDEO CAFE AND INTERNET CAFE ALONG WITH BREAKFAST, LUNCH AND DINER COMBINATIONS IS A REALISTIC APPROACH TO LIFE IN THE MAINSTREAM. WHERE PEANUT BUTTER SANDWHICHES SELL FOR $7 BECAUSE THE RESTURANT KNOWS THAT VARIETY, SERVICE AND QUALITY MEETS THE TASTE BUDS OF NOT A FEW BUT IS DEMANDED BY THE MANY, OUR SOCIAL APPETITES ARE RICH IN FOOD MASTERPIECES AND CREATIVITY. THE AMERICAN STAPLES OF PANCAKES, WAFFLES BAGELS AND DOUGHNUTS HAVE BECOME BREAKFAST, LUNCH AND DINER TRANSFORMATIONS.<br />
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<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dyfv1lXjbNTnV3dSXcZ35IWTRmoefu6jPKwlk2GVXTl1gmkF4r96g4RuZ1BLgUEs0Eq8VTEl3zWTMKrihSVMw' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div><div class="separator" style="clear: both; text-align: center;"><br />
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</div><div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dwhglUfsCelNAnQAhJX1hggUHAQm4OnUcFibt6llMlqMM4RUdjgej_uyRyaWUxLYxMb2P16pJuNooV4dmr8zA' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-7471025567062591362011-07-30T07:23:00.000-07:002011-08-01T17:52:55.808-07:00Seafood For Breakfast? How about Seaweed & Seafood in Ur Waffles or Pancakes?<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dxThvKgMd72MlTXd3KCAH5vJftP5vlEexwokBNWHZBTCXvi7VDdpHiHOv47L23A6kesDLvoknNoaTFcq0fJ0g' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-56044962227943920342011-07-30T06:27:00.000-07:002011-07-30T06:27:09.944-07:00Waffle& Grill http://waffleandgrillcafe.blogspot.com/ Video Cafe/Internet Cafe<div class="separator" style="clear: both; text-align: center;"><iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.blogger.com/video.g?token=AD6v5dz1slUz_CzHOvqd4h-2qVy1-835uFi7UMZcw1JMsuFpHZr6iz1GK58V9RNvQn3ffbjHuHoI96dHrIagVJcK_A' class='b-hbp-video b-uploaded' frameborder='0'></iframe></div>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0tag:blogger.com,1999:blog-192711967416142193.post-49397882797370928932011-07-30T06:07:00.000-07:002011-07-30T06:08:17.790-07:00Waffle& Grill http://waffleandgrillcafe.blogspot.com<span lang="EN"><b>Niche</b> </span><a href="http://waffleandgrillcafe.blogspot.com/"><b><u><span style="color: blue; font-size: large;"><span style="color: blue; font-size: large;"><span lang="EN">http://waffleandgrillcafe.blogspot.com/</span></span></span></u></b></a> <br />
<dir>Waffle café/internet kit café<br />
Gourmet and traditional waffles served; diverse blends or combination of <br />
Ingredients that cater to an urban environment. <br />
Uncommon blends in a to go or dine in preparation. <br />
The attraction of the Internet Café lengthens the stay of the dine and purchase experience/<br />
Café or cater experience for the customer.<br />
Breakfast food with all day combinations of lunch and dinner foods in a waffle. <br />
A different concept for quick service foods, yet foods that most people are familiar.<br />
The greener veggie food combinations appeal to the vegetarian consumption such as spinach, soy, nuts, grains, fruits and veggies.</dir><b>Cashew<br />
Pizza<br />
Chocolate chip<br />
Pistachio<br />
Banana<br />
Resse Cup<br />
Peanut Butter and Jelly<br />
Peanut Butter<br />
Coconut Flake<br />
Egg (and cheese)<br />
Cheese Blends<br />
Bacon<br />
Sausage<br />
Macademian Nut<br />
Cookie Dough<br />
Whole grain<br />
Soy<br />
Spinach<br />
Walnut<br />
Pecan<br />
Raspberry<br />
Strawberry<br />
Blueberry<br />
Mandarin Oranges<br />
Lasagna<br />
Spinach<br />
Sweet Potato<br />
Key Lime</b>Carrot<br />
Carrot Bread<br />
<b><u><span style="color: blue; font-size: large;"><span style="color: blue; font-size: large;"><br />
<b><span style="font-size: large;"><span lang="EN"> <br />
Downloadable Menu</span></span></b></span></span></u></b>Dr. Shaw, D.B.A,M.B.Ahttp://www.blogger.com/profile/07718762887695537327noreply@blogger.com0